Collagen
Hydrolyzed fish collagen peptides, anhydrous citric acid, malic acid (acidity regulator), blackcurrant flavouring, beetroot concentrate, sweetener (steviol glycosides).
Serving size: 11.05 g (10,000 mg of pure collagen)
Collagen molecular weight: 2000 Da
Maca
Organic maca (Lepidium meyenii) root powder (yellow, red, and black maca), bulking agent: microcrystalline cellulose, anti-caking agent: magnesium stearate, NU-MAG® (rice extract), vegetarian capsule shell (hypromellose).
Net weight: 63 g, 45 daily servings.